Gluten Related Disorders

Gluten Related Disorders Webinar

In this webinar Antony focuses on the spectrum of gluten-related disorders (GRD). This includes coeliac disease (CD), dermatitis herpetiformis (DH), and gluten ataxia (GA); allergic reactions such as wheat allergy (WA); and non-coeliac gluten sensitivity (NCGS). He will clarify the difference between them and highlight the gut and extra-gastrointestinal signs and symptoms of gluten reactivity.

Gluten has been implicated with an increased risk of autoimmune conditions not just Coeliac Disease.

Gluten-containing foods are one of the most common groups to be recommended to avoid by nutrition focussed practitioners. This webinar helps to explain why.

Learn about the increasing prevalence of gluten-related disorders.
Learn about the theories that explain why there is an increasing prevalence of these conditions; far greater than genetics can explain.
Learn about the lab tests to confirm these conditions.
Learn about the gut and non-gut symptoms that occur in gluten-related disorders.
Learn about intestinal barrier function in gluten-related disorders.
Learn about the relationship between the gut microbiota and gluten.
Learn about the connection between gluten reactivity and autoimmune conditions.
Learn about the pros and cons of a gluten-free diet even without one of these conditions.
Learn how to ‘heal the gut’ and support a client who has a gluten-related disease with Nutritional Therapy.